Friday, March 16, 2007
If you need an easy, very fast dish, this is it. I found this recipe years ago and we love it.
9 x 13" glass pan 350 oven
6 chicken breasts
Spread a generous layer of salsa in the bottom of the pan. Lay breasts in and top them with salsa. Bake.
***My method: I chop onion finely. I lay the salsa in the dish and "dip" the breasts in a saucer of salsa - so well coated. Lay breasts in pan. then top with onion and cover with foil for an hour. Remove foil and turn breasts over and reduce heat to 300 and cook about 15 min. Delicious. I always serve steamed yams or sweet potatoes and mashed potatoes. Tomorrow will make long grain rice and after it's cooked, stir it around in the salsa and heat with the chicken. Delicious!Recipes call for 30 min for chicken- I always go 60- 75 and it's moist.
Hope you try and enjoy this very easy recipe. Served a salad and hot pickles. Cheers.
PS I know I should serve broccoli or green something but too lazy to go get it.
Update: I cook my rice in the microwave. 8 min high and 18min. medium.Perfect everytime.